Starters/ tapas

Fried calamari (Calamares a la Romana)

Fried calamari (Calamares a la Romana)

This famous Spanish appetizer consists of battered, fried squid. It is cut into rings, dipped in flour and egg and then fried. Most often, this dish is served with lemon wedges and mayonnaise.

[mpprecipe-recipe:78]

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