Starters/ tapas Garlic mushrooms (Setas al Ajillo) Fresh mushrooms sautéed with olive oil, garlic and wine. [mpprecipe-recipe:4] garlic mushroomstapas June 27, 2018 By Mirko Spanac 0 Fried calamari (Calamares a la Romana) Salpicón de marisco (Seafood salad) You Might Also Like Moorish pork skewers (Pincho moruno) December 5, 2014 Stuffed mussels (Mejillones rellenos or Tigres) December 17, 2014 Spanish Broken Eggs with serrano ham or chorizo (Huevos rotos con jamón o chorizo) August 19, 2018 No Comments Leave a Reply Cancel ReplyName * Email * Website Save my name, email, and website in this browser for the next time I comment.
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