Starters/ tapas Garlic mushrooms (Setas al Ajillo) Fresh mushrooms sautéed with olive oil, garlic and wine. [mpprecipe-recipe:4] garlic mushroomstapas June 27, 2018 By Mirko Spanac 0 Fried calamari (Calamares a la Romana) Moorish pork skewers (Pincho moruno) You Might Also Like Spanish Meatballs November 23, 2014 Piquillo Peppers Stuffed with ground beef (Pimientos de Piquillo rellenos) December 23, 2014 Stuffed mussels (Mejillones rellenos or Tigres) December 17, 2014 No Comments Leave a Reply Cancel ReplyName * Email * Website Save my name, email, and website in this browser for the next time I comment.
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