Starters/ tapas Garlic mushrooms (Setas al Ajillo) Fresh mushrooms sautéed with olive oil, garlic and wine. [mpprecipe-recipe:4] garlic mushroomstapas June 27, 2018 By Mirko Spanac 0 Fried calamari (Calamares a la Romana) Moorish pork skewers (Pincho moruno) You Might Also Like Fried calamari (Calamares a la Romana) June 27, 2018 Chorizo in White Wine (Chorizo al vino) June 27, 2018 Stuffed mussels (Mejillones rellenos or Tigres) December 17, 2014 No Comments Leave a Reply Cancel ReplyName * Email * Website Save my name, email, and website in this browser for the next time I comment.
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